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{"id":7438666399933,"title":"Big Green Egg - Carbon Steel Wok","handle":"carbon-steel-wok","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eFire up the EGG and stir-fry your way to Big Green Egg flavor. Perfectly designed to work with the EGGspander. The Big Green Egg Carbon Steel Wok is perfect for stir-frying meats, seafood, and vegetarian meals. The traditional dual-handle design provides a firm grip, and the heavy-duty carbon steel disperses heat evenly and quickly for even cooking.\u003c\/div\u003e\n\u003cdiv id=\"additional_details\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFast-heating cooking surface is perfect for stir-frying meats, seafood and veggies\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTraditional 2-handle design; dual handles provide a firm grip\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHeavy-duty 18-gauge carbon steel; carbon steel disperses heat evenly and quickly\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSloping sides ensure food stays directly over the heat of the charcoal heat and makes tossing the food easier\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIncludes a handy [17 in \/ 43 cm]  bamboo spatula; spatula fits the shape of the wok for easy turning of foods\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIn addition to use on the EGG, the flat bottom wok is designed to sit directly on the heat source, making it perfect for all types of cooktops including electric coil, gas or induction.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCARE:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eOnce the wok is seasoned, don’t use soap to clean it. Instead, soak the wok in hot water for 5 minutes to loosen stuck-on food. Then wash the interior with hot water and a soft sponge, and the exterior with hot water and a scrubber sponge. Dry completely and apply vegetable oil before storing.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","published_at":"2023-02-09T16:33:56-05:00","created_at":"2023-02-09T16:32:35-05:00","vendor":"BIG GREEN EGG","type":"","tags":["BGE"],"price":7995,"price_min":7995,"price_max":7995,"available":true,"price_varies":false,"compare_at_price":5000,"compare_at_price_min":5000,"compare_at_price_max":5000,"compare_at_price_varies":false,"variants":[{"id":42652977070269,"title":"Large","option1":"Large","option2":null,"option3":null,"sku":"120779","requires_shipping":true,"taxable":true,"featured_image":{"id":33079850369213,"product_id":7438666399933,"position":1,"created_at":"2023-02-09T16:32:44-05:00","updated_at":"2023-02-09T16:32:45-05:00","alt":"Big Green Egg - Carbon Steel Wok","width":1080,"height":1080,"src":"\/\/madhatteronlinestore.com\/cdn\/shop\/products\/EGGspander-WOK_spatula__89695.1572455661.1280.1280.jpg?v=1675978365","variant_ids":[42652977070269,42652977103037,42652978610365]},"available":true,"name":"Big Green Egg - 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Carbon Steel Wok","id":25405551771837,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/madhatteronlinestore.com\/cdn\/shop\/products\/EGGspander-WOK_spatula__89695.1572455661.1280.1280.jpg?v=1675978365"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/madhatteronlinestore.com\/cdn\/shop\/products\/EGGspander-WOK_spatula__89695.1572455661.1280.1280.jpg?v=1675978365","width":1080},{"alt":"Big Green Egg - Carbon Steel Wok","id":25890208219325,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/EGG-L_mates_w-EGGspander_wok__06378.1575575175.1280.1280.jpg?v=1690299154"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/EGG-L_mates_w-EGGspander_wok__06378.1575575175.1280.1280.jpg?v=1690299154","width":1080},{"alt":"Big Green Egg - Carbon Steel Wok","id":25890208252093,"position":3,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/Carbon-Steel-Grill-Wok-6__72213.1652716219.1280.1280.jpg?v=1690299155"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/Carbon-Steel-Grill-Wok-6__72213.1652716219.1280.1280.jpg?v=1690299155","width":1080},{"alt":"Big Green Egg - Carbon Steel Wok","id":25890208284861,"position":4,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/Webversion-IMG_0247__56350.1652715507.1280.1280.jpg?v=1690299155"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/madhatteronlinestore.com\/cdn\/shop\/files\/Webversion-IMG_0247__56350.1652715507.1280.1280.jpg?v=1690299155","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eFire up the EGG and stir-fry your way to Big Green Egg flavor. Perfectly designed to work with the EGGspander. The Big Green Egg Carbon Steel Wok is perfect for stir-frying meats, seafood, and vegetarian meals. The traditional dual-handle design provides a firm grip, and the heavy-duty carbon steel disperses heat evenly and quickly for even cooking.\u003c\/div\u003e\n\u003cdiv id=\"additional_details\" data-mce-fragment=\"1\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFast-heating cooking surface is perfect for stir-frying meats, seafood and veggies\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTraditional 2-handle design; dual handles provide a firm grip\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHeavy-duty 18-gauge carbon steel; carbon steel disperses heat evenly and quickly\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSloping sides ensure food stays directly over the heat of the charcoal heat and makes tossing the food easier\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIncludes a handy [17 in \/ 43 cm]  bamboo spatula; spatula fits the shape of the wok for easy turning of foods\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eIn addition to use on the EGG, the flat bottom wok is designed to sit directly on the heat source, making it perfect for all types of cooktops including electric coil, gas or induction.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eCARE:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eOnce the wok is seasoned, don’t use soap to clean it. Instead, soak the wok in hot water for 5 minutes to loosen stuck-on food. Then wash the interior with hot water and a soft sponge, and the exterior with hot water and a scrubber sponge. Dry completely and apply vegetable oil before storing.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e"}

Big Green Egg - Carbon Steel Wok

Product Description
Size

Call For Price: 770-740-8133

Fire up the EGG and stir-fry your way to Big Green Egg flavor. Perfectly designed to work with the EGGspander. The Big Green Egg Carbon Steel Wok is perfect for stir-frying meats, seafood, and vegetarian meals. The traditional dual-handle design provides a firm grip, and the heavy-duty carbon steel disperses heat evenly and quickly for even cooking.
  • Fast-heating cooking surface is perfect for stir-frying meats, seafood and veggies
  • Traditional 2-handle design; dual handles provide a firm grip
  • Heavy-duty 18-gauge carbon steel; carbon steel disperses heat evenly and quickly
  • Sloping sides ensure food stays directly over the heat of the charcoal heat and makes tossing the food easier
  • Includes a handy [17 in / 43 cm]  bamboo spatula; spatula fits the shape of the wok for easy turning of foods
  • In addition to use on the EGG, the flat bottom wok is designed to sit directly on the heat source, making it perfect for all types of cooktops including electric coil, gas or induction.
  • CARE: Once the wok is seasoned, don’t use soap to clean it. Instead, soak the wok in hot water for 5 minutes to loosen stuck-on food. Then wash the interior with hot water and a soft sponge, and the exterior with hot water and a scrubber sponge. Dry completely and apply vegetable oil before storing.
Sku: 120779

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